ITALIAN SAUSAGE vs FULLY COOKED BRATWURST
Nutrition comparison per 100 g serving
Ad 468x60
ITALIAN SAUSAGE wins in 6 out of 10 nutrient categories
ITALIAN SAUSAGE: 6
vs
FULLY COOKED BRATWURST: 0
(4 ties)
Overview
| Nutrient | ITALIAN SAUSAGE | FULLY COOKED BRATWURST | Winner |
|---|---|---|---|
| Calories | 160 cal | 241 cal | |
| Protein | 18.7 g | 16.5 g | |
| Carbs | 1.3 g | 2.5 g | |
| Fat | 9.3 g | 17.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN SAUSAGE | FULLY COOKED BRATWURST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ITALIAN SAUSAGE | FULLY COOKED BRATWURST | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.4 MG | 1.1 MG | |
| Sodium, Na | 840 MG | 582 MG |