ITALIAN BREAD vs THICK PIZZA CRUST
Nutrition comparison per 100 g serving
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ITALIAN BREAD wins in 5 out of 11 nutrient categories
ITALIAN BREAD: 5
vs
THICK PIZZA CRUST: 4
(2 ties)
Overview
| Nutrient | ITALIAN BREAD | THICK PIZZA CRUST | Winner |
|---|---|---|---|
| Calories | 255 cal | 298 cal | |
| Protein | 8.5 g | 8.8 g | |
| Carbs | 46.8 g | 54.4 g | |
| Fat | 3.2 g | 5.3 g | |
| Fiber | 2.1 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN BREAD | THICK PIZZA CRUST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ITALIAN BREAD | THICK PIZZA CRUST | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 88 MG | |
| Iron, Fe | 2.3 MG | 3.3 MG | |
| Potassium, K | 0 MG | 105 MG | |
| Sodium, Na | 447 MG | 70 MG |