ITALIAN BREAD vs SPLIT TOP DINNER ROLLS
Nutrition comparison per 100 g serving
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ITALIAN BREAD wins in 9 out of 13 nutrient categories
ITALIAN BREAD: 9
vs
SPLIT TOP DINNER ROLLS: 2
(2 ties)
Overview
| Nutrient | ITALIAN BREAD | SPLIT TOP DINNER ROLLS | Winner |
|---|---|---|---|
| Calories | 281 cal | 286 cal | |
| Protein | 8.8 g | 8.6 g | |
| Carbs | 54.4 g | 57.1 g | |
| Fat | 2.6 g | 2.9 g | |
| Fiber | 1.8 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN BREAD | SPLIT TOP DINNER ROLLS | Winner |
|---|---|---|---|
| Niacin | 3.5 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ITALIAN BREAD | SPLIT TOP DINNER ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 171 MG | |
| Iron, Fe | 3.2 MG | 3.1 MG | |
| Sodium, Na | 561 MG | 429 MG |