IMPORTED BUTTER vs 51% VEGETABLE OIL WHIPPED SPREAD

Nutrition comparison per 100 g serving

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51% VEGETABLE OIL WHIPPED SPREAD wins in 3 out of 9 nutrient categories

IMPORTED BUTTER: 0 vs 51% VEGETABLE OIL WHIPPED SPREAD: 3 (6 ties)

Overview

Nutrient	IMPORTED BUTTER	51% VEGETABLE OIL WHIPPED SPREAD	Winner
Calories	714 cal	500 cal
Protein	0 g	0 g	Tie
Carbs	0 g	0 g	Tie
Fat	78.6 g	50 g
Fiber	0 g	0 g	Tie
Sugar	0 g	0 g	Tie

Mineral	IMPORTED BUTTER	51% VEGETABLE OIL WHIPPED SPREAD	Winner
Calcium, Ca	0 MG	0 MG	Tie
Iron, Fe	0 MG	0 MG	Tie
Sodium, Na	536 MG	750 MG

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