ICED LEMON CAKE vs UPPER CRUST BERRY SUPREME PIE
Nutrition comparison per 100 g serving
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UPPER CRUST BERRY SUPREME PIE wins in 7 out of 12 nutrient categories
ICED LEMON CAKE: 3
vs
UPPER CRUST BERRY SUPREME PIE: 7
(2 ties)
Overview
| Nutrient | ICED LEMON CAKE | UPPER CRUST BERRY SUPREME PIE | Winner |
|---|---|---|---|
| Calories | 371 cal | 257 cal | |
| Protein | 4.8 g | 3.5 g | |
| Carbs | 50.5 g | 40.7 g | |
| Fat | 17.1 g | 8.0 g | |
| Fiber | 1 g | 4.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ICED LEMON CAKE | UPPER CRUST BERRY SUPREME PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.2 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ICED LEMON CAKE | UPPER CRUST BERRY SUPREME PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 35 MG | |
| Iron, Fe | 1.3 MG | 11.2 MG | |
| Potassium, K | 67 MG | 0 MG | |
| Sodium, Na | 276 MG | 111 MG |