ICE CREAM vs RASPBERRY CHEESECAKE FROZEN CUSTARD
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
ICE CREAM: 4
vs
RASPBERRY CHEESECAKE FROZEN CUSTARD: 4
(2 ties)
Overview
| Nutrient | ICE CREAM | RASPBERRY CHEESECAKE FROZEN CUSTARD | Winner |
|---|---|---|---|
| Calories | 219 cal | 207 cal | |
| Protein | 4.7 g | 3.5 g | |
| Carbs | 28.1 g | 25.3 g | |
| Fat | 10.9 g | 10.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ICE CREAM | RASPBERRY CHEESECAKE FROZEN CUSTARD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.9 MG | 0 MG |
Minerals
| Mineral | ICE CREAM | RASPBERRY CHEESECAKE FROZEN CUSTARD | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 92 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Sodium, Na | 70 MG | 75 MG |