HONEYCRISP APPLES vs ROASTING ROOTS
Nutrition comparison per 100 g serving
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ROASTING ROOTS wins in 8 out of 11 nutrient categories
HONEYCRISP APPLES: 1
vs
ROASTING ROOTS: 8
(2 ties)
Overview
| Nutrient | HONEYCRISP APPLES | ROASTING ROOTS | Winner |
|---|---|---|---|
| Calories | 52 cal | 47 cal | |
| Protein | 0 g | 1.2 g | |
| Carbs | 14.3 g | 10.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.2 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HONEYCRISP APPLES | ROASTING ROOTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.1 MG | 17.6 MG |
Minerals
| Mineral | HONEYCRISP APPLES | ROASTING ROOTS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 47 MG | |
| Iron, Fe | 0.2 MG | 0.9 MG | |
| Potassium, K | 110 MG | 0 MG | |
| Sodium, Na | 0 MG | 41 MG |