HANOVER vs STEAMABLE CRINKLE CUT CARROTS
Nutrition comparison per 100 g serving
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STEAMABLE CRINKLE CUT CARROTS wins in 4 out of 10 nutrient categories
HANOVER: 3
vs
STEAMABLE CRINKLE CUT CARROTS: 4
(3 ties)
Overview
| Nutrient | HANOVER | STEAMABLE CRINKLE CUT CARROTS | Winner |
|---|---|---|---|
| Calories | 94 cal | 35 cal | |
| Protein | 2.4 g | 0 g | |
| Carbs | 18.8 g | 8.2 g | |
| Fat | 0.6 g | 0 g | |
| Fiber | 2.4 g | 2.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HANOVER | STEAMABLE CRINKLE CUT CARROTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.2 MG | 0 MG |
Minerals
| Mineral | HANOVER | STEAMABLE CRINKLE CUT CARROTS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.4 MG | 0 MG | |
| Sodium, Na | 12 MG | 53 MG |