HANOVER vs CRINKLE CUT CARROTS
Nutrition comparison per 100 g serving
Ad 468x60
HANOVER wins in 5 out of 11 nutrient categories
HANOVER: 5
vs
CRINKLE CUT CARROTS: 4
(2 ties)
Overview
| Nutrient | HANOVER | CRINKLE CUT CARROTS | Winner |
|---|---|---|---|
| Calories | 82 cal | 35 cal | |
| Protein | 5.9 g | 1.2 g | |
| Carbs | 12.9 g | 8.2 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 4.7 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HANOVER | CRINKLE CUT CARROTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 14.1 MG | 0 MG |
Minerals
| Mineral | HANOVER | CRINKLE CUT CARROTS | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 35 MG | |
| Iron, Fe | 1.7 MG | 0.5 MG | |
| Potassium, K | 0 MG | 235 MG | |
| Sodium, Na | 6 MG | 71 MG |