HALF & HALF MILK vs PUMPKIN WHIPPED TOPPING
Nutrition comparison per 100 g serving
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HALF & HALF MILK wins in 6 out of 11 nutrient categories
HALF & HALF MILK: 6
vs
PUMPKIN WHIPPED TOPPING: 1
(4 ties)
Overview
| Nutrient | HALF & HALF MILK | PUMPKIN WHIPPED TOPPING | Winner |
|---|---|---|---|
| Calories | 200 cal | 250 cal | |
| Protein | 3.3 g | 0 g | |
| Carbs | 23.3 g | 16.7 g | |
| Fat | 11.7 g | 16.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HALF & HALF MILK | PUMPKIN WHIPPED TOPPING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | HALF & HALF MILK | PUMPKIN WHIPPED TOPPING | Winner |
|---|---|---|---|
| Calcium, Ca | 93 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 120 MG | 0 MG | |
| Sodium, Na | 50 MG | 0 MG |