HALF CUT SPAGHETTI vs ROASTED MUSHROOM RAVIOLI
Nutrition comparison per 100 g serving
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HALF CUT SPAGHETTI wins in 6 out of 12 nutrient categories
HALF CUT SPAGHETTI: 6
vs
ROASTED MUSHROOM RAVIOLI: 5
(1 ties)
Overview
| Nutrient | HALF CUT SPAGHETTI | ROASTED MUSHROOM RAVIOLI | Winner |
|---|---|---|---|
| Calories | 357 cal | 230 cal | |
| Protein | 12.5 g | 11 g | |
| Carbs | 75 g | 27 g | |
| Fat | 1.8 g | 9 g | |
| Fiber | 3.6 g | 4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HALF CUT SPAGHETTI | ROASTED MUSHROOM RAVIOLI | Winner |
|---|---|---|---|
| Niacin | 7.1 MG | 0 MG | |
| Riboflavin | 0.5 MG | 0 MG | |
| Thiamin | 1 MG | 0 MG |
Minerals
| Mineral | HALF CUT SPAGHETTI | ROASTED MUSHROOM RAVIOLI | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 149 MG | |
| Iron, Fe | 3.2 MG | 1 MG | |
| Sodium, Na | 0 MG | 490 MG |