GRUYERE IMPORTED CHEESE vs MEDIUM CHEDDAR RUSTIC CUT CHEESE
Nutrition comparison per 100 g serving
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MEDIUM CHEDDAR RUSTIC CUT CHEESE wins in 3 out of 11 nutrient categories
GRUYERE IMPORTED CHEESE: 2
vs
MEDIUM CHEDDAR RUSTIC CUT CHEESE: 3
(6 ties)
Overview
| Nutrient | GRUYERE IMPORTED CHEESE | MEDIUM CHEDDAR RUSTIC CUT CHEESE | Winner |
|---|---|---|---|
| Calories | 393 cal | 393 cal | Tie |
| Protein | 25 g | 21.4 g | |
| Carbs | 0 g | 3.6 g | |
| Fat | 32.1 g | 32.1 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GRUYERE IMPORTED CHEESE | MEDIUM CHEDDAR RUSTIC CUT CHEESE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GRUYERE IMPORTED CHEESE | MEDIUM CHEDDAR RUSTIC CUT CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 536 MG | 714 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 71 MG | |
| Sodium, Na | 607 MG | 679 MG |