GROUND CHICKEN vs THIN SLICED CHICKEN BREASTS WITH RIB MEAT
Nutrition comparison per 100 g serving
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THIN SLICED CHICKEN BREASTS WITH RIB MEAT wins in 4 out of 11 nutrient categories
GROUND CHICKEN: 2
vs
THIN SLICED CHICKEN BREASTS WITH RIB MEAT: 4
(5 ties)
Overview
| Nutrient | GROUND CHICKEN | THIN SLICED CHICKEN BREASTS WITH RIB MEAT | Winner |
|---|---|---|---|
| Calories | 134 cal | 107 cal | |
| Protein | 21.4 g | 18.8 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 4.5 g | 3.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GROUND CHICKEN | THIN SLICED CHICKEN BREASTS WITH RIB MEAT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GROUND CHICKEN | THIN SLICED CHICKEN BREASTS WITH RIB MEAT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.0 MG | 0.6 MG | |
| Potassium, K | 0 MG | 223 MG | |
| Sodium, Na | 107 MG | 179 MG |