GRAHAM PIE CRUST vs REDUCED FAT CRESCENT ROLLS
Nutrition comparison per 100 g serving
Ad 468x60
REDUCED FAT CRESCENT ROLLS wins in 5 out of 11 nutrient categories
GRAHAM PIE CRUST: 1
vs
REDUCED FAT CRESCENT ROLLS: 5
(5 ties)
Overview
| Nutrient | GRAHAM PIE CRUST | REDUCED FAT CRESCENT ROLLS | Winner |
|---|---|---|---|
| Calories | 500 cal | 357 cal | |
| Protein | 3.9 g | 3.6 g | |
| Carbs | 57.7 g | 42.9 g | |
| Fat | 30.8 g | 16.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GRAHAM PIE CRUST | REDUCED FAT CRESCENT ROLLS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GRAHAM PIE CRUST | REDUCED FAT CRESCENT ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 2.6 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 346 MG | 821 MG |