GOYA vs DOUBLE ACTING BAKING POWDER
Nutrition comparison per 100 g serving
Ad 468x60
DOUBLE ACTING BAKING POWDER wins in 3 out of 10 nutrient categories
GOYA: 2
vs
DOUBLE ACTING BAKING POWDER: 3
(5 ties)
Overview
| Nutrient | GOYA | DOUBLE ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Calories | 321 cal | 0 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 78.6 g | 0 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOYA | DOUBLE ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GOYA | DOUBLE ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 0 MG | |
| Sodium, Na | 71 MG | 10,000 MG |