GOLDEN SPONGE CAKE vs UPPER CRUST BERRY SUPREME PIE
Nutrition comparison per 100 g serving
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UPPER CRUST BERRY SUPREME PIE wins in 8 out of 10 nutrient categories
GOLDEN SPONGE CAKE: 1
vs
UPPER CRUST BERRY SUPREME PIE: 8
(1 ties)
Overview
| Nutrient | GOLDEN SPONGE CAKE | UPPER CRUST BERRY SUPREME PIE | Winner |
|---|---|---|---|
| Calories | 368 cal | 257 cal | |
| Protein | 2.6 g | 3.5 g | |
| Carbs | 60.5 g | 40.7 g | |
| Fat | 11.8 g | 8.0 g | |
| Fiber | 0 g | 4.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOLDEN SPONGE CAKE | UPPER CRUST BERRY SUPREME PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.2 MG |
Minerals
| Mineral | GOLDEN SPONGE CAKE | UPPER CRUST BERRY SUPREME PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 35 MG | |
| Iron, Fe | 1.0 MG | 11.2 MG | |
| Sodium, Na | 474 MG | 111 MG |