GLUTEN-FREE BROWNIE vs MINI BUNDT CAKES
Nutrition comparison per 100 g serving
Ad 468x60
GLUTEN-FREE BROWNIE wins in 5 out of 10 nutrient categories
GLUTEN-FREE BROWNIE: 5
vs
MINI BUNDT CAKES: 4
(1 ties)
Overview
| Nutrient | GLUTEN-FREE BROWNIE | MINI BUNDT CAKES | Winner |
|---|---|---|---|
| Calories | 0 cal | 349 cal | |
| Protein | 3.2 g | 4.7 g | |
| Carbs | 59.0 g | 46.5 g | |
| Fat | 21.1 g | 16.3 g | |
| Fiber | 3.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN-FREE BROWNIE | MINI BUNDT CAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 9.5 MG | 0 MG |
Minerals
| Mineral | GLUTEN-FREE BROWNIE | MINI BUNDT CAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 21 MG | 0 MG | |
| Iron, Fe | 1.9 MG | 0.8 MG | |
| Sodium, Na | 168 MG | 256 MG |