GLAZED BEEF & PORK MEATBALLS vs THICK CUT PREMIUM BACON
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
GLAZED BEEF & PORK MEATBALLS: 5
vs
THICK CUT PREMIUM BACON: 5
(1 ties)
Overview
| Nutrient | GLAZED BEEF & PORK MEATBALLS | THICK CUT PREMIUM BACON | Winner |
|---|---|---|---|
| Calories | 235 cal | 500 cal | |
| Protein | 12.9 g | 33.3 g | |
| Carbs | 5.9 g | 0 g | |
| Fat | 17.7 g | 41.7 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLAZED BEEF & PORK MEATBALLS | THICK CUT PREMIUM BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.6 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 2 UG |
Minerals
| Mineral | GLAZED BEEF & PORK MEATBALLS | THICK CUT PREMIUM BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 83 MG | |
| Iron, Fe | 1.7 MG | 1.7 MG | |
| Sodium, Na | 565 MG | 1,417 MG |