GARLIC SHRIMP vs FRUSTAS UNCURED PEPPERONI BACON
Nutrition comparison per 100 g serving
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GARLIC SHRIMP wins in 6 out of 11 nutrient categories
GARLIC SHRIMP: 6
vs
FRUSTAS UNCURED PEPPERONI BACON: 4
(1 ties)
Overview
| Nutrient | GARLIC SHRIMP | FRUSTAS UNCURED PEPPERONI BACON | Winner |
|---|---|---|---|
| Calories | 123 cal | 245 cal | |
| Protein | 4.1 g | 11.5 g | |
| Carbs | 20.5 g | 27.9 g | |
| Fat | 3.3 g | 9.1 g | |
| Fiber | 2 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GARLIC SHRIMP | FRUSTAS UNCURED PEPPERONI BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.2 MG |
Minerals
| Mineral | GARLIC SHRIMP | FRUSTAS UNCURED PEPPERONI BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 45 MG | 144 MG | |
| Iron, Fe | 0.9 MG | 0.7 MG | |
| Potassium, K | 148 MG | 0 MG | |
| Sodium, Na | 307 MG | 601 MG |