GARDEN VEGGIE CHIPS vs ORIGINAL RIPPLE CUT POTATO CHIPS
Nutrition comparison per 100 g serving
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ORIGINAL RIPPLE CUT POTATO CHIPS wins in 6 out of 11 nutrient categories
GARDEN VEGGIE CHIPS: 4
vs
ORIGINAL RIPPLE CUT POTATO CHIPS: 6
(1 ties)
Overview
| Nutrient | GARDEN VEGGIE CHIPS | ORIGINAL RIPPLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 536 cal | |
| Protein | 3.3 g | 7.1 g | |
| Carbs | 73.3 g | 60.7 g | |
| Fat | 20 g | 28.6 g | |
| Fiber | 10 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GARDEN VEGGIE CHIPS | ORIGINAL RIPPLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4 MG | 17.1 MG |
Minerals
| Mineral | GARDEN VEGGIE CHIPS | ORIGINAL RIPPLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 0 MG | |
| Iron, Fe | 1.2 MG | 1.3 MG | |
| Potassium, K | 0 MG | 1,250 MG | |
| Sodium, Na | 250 MG | 607 MG |