FULLY COOKED TURKEY BREAST vs UNCURED DICED PANCETTA
Nutrition comparison per 100 g serving
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FULLY COOKED TURKEY BREAST wins in 5 out of 11 nutrient categories
FULLY COOKED TURKEY BREAST: 5
vs
UNCURED DICED PANCETTA: 3
(3 ties)
Overview
| Nutrient | FULLY COOKED TURKEY BREAST | UNCURED DICED PANCETTA | Winner |
|---|---|---|---|
| Calories | 89 cal | 304 cal | |
| Protein | 19.6 g | 17.9 g | |
| Carbs | 0 g | 1.8 g | |
| Fat | 0.9 g | 25 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FULLY COOKED TURKEY BREAST | UNCURED DICED PANCETTA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 26.8 MG |
Minerals
| Mineral | FULLY COOKED TURKEY BREAST | UNCURED DICED PANCETTA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 196 MG | 0 MG | |
| Sodium, Na | 643 MG | 982 MG |