FULLY COOKED SAUSAGE LINKS vs FULLY COOKED SAUSAGE LINKS
Nutrition comparison per 100 g serving
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FULLY COOKED SAUSAGE LINKS wins in 2 out of 10 nutrient categories
FULLY COOKED SAUSAGE LINKS: 0
vs
FULLY COOKED SAUSAGE LINKS: 2
(8 ties)
Overview
| Nutrient | FULLY COOKED SAUSAGE LINKS | FULLY COOKED SAUSAGE LINKS | Winner |
|---|---|---|---|
| Calories | 378 cal | 378 cal | Tie |
| Protein | 13.3 g | 13.3 g | Tie |
| Carbs | 2.2 g | 2.2 g | Tie |
| Fat | 35.6 g | 35.6 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FULLY COOKED SAUSAGE LINKS | FULLY COOKED SAUSAGE LINKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FULLY COOKED SAUSAGE LINKS | FULLY COOKED SAUSAGE LINKS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 89 MG | |
| Iron, Fe | 0 MG | 0.8 MG | |
| Sodium, Na | 667 MG | 667 MG | Tie |