FULLY COOKED ORIGINAL BACON vs PREMIUM BACON
Nutrition comparison per 100 g serving
Ad 468x60
PREMIUM BACON wins in 3 out of 10 nutrient categories
FULLY COOKED ORIGINAL BACON: 2
vs
PREMIUM BACON: 3
(5 ties)
Overview
| Nutrient | FULLY COOKED ORIGINAL BACON | PREMIUM BACON | Winner |
|---|---|---|---|
| Calories | 0 cal | 471 cal | |
| Protein | 0 g | 29.4 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 0 g | 35.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FULLY COOKED ORIGINAL BACON | PREMIUM BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FULLY COOKED ORIGINAL BACON | PREMIUM BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 2.1 MG | |
| Sodium, Na | 0 MG | 1,824 MG |