FULLY COOKED BEEF BACON vs 85% LEAN | 15% FAT GRASS FED GROUND LAMB

Nutrition comparison per 100 g serving

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85% LEAN | 15% FAT GRASS FED GROUND LAMB wins in 6 out of 10 nutrient categories

FULLY COOKED BEEF BACON: 2 vs 85% LEAN | 15% FAT GRASS FED GROUND LAMB: 6 (2 ties)

Overview

Nutrient	FULLY COOKED BEEF BACON	85% LEAN \| 15% FAT GRASS FED GROUND LAMB	Winner
Calories	333 cal	205 cal
Protein	13.3 g	17.9 g
Carbs	0 g	0.9 g
Fat	30 g	15.2 g
Fiber	0 g	0 g	Tie
Sugar	0 g	0 g	Tie

Mineral	FULLY COOKED BEEF BACON	85% LEAN \| 15% FAT GRASS FED GROUND LAMB
Calcium, Ca	0 MG	9 MG
Iron, Fe	0 MG	1.3 MG
Potassium, K	0 MG	277 MG
Sodium, Na	633 MG	58 MG

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