FULLY COOKED BACON vs BROWN SUGAR & BOURBON
Nutrition comparison per 100 g serving
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FULLY COOKED BACON wins in 3 out of 10 nutrient categories
FULLY COOKED BACON: 3
vs
BROWN SUGAR & BOURBON: 1
(6 ties)
Overview
| Nutrient | FULLY COOKED BACON | BROWN SUGAR & BOURBON | Winner |
|---|---|---|---|
| Calories | 500 cal | 500 cal | Tie |
| Protein | 25 g | 25 g | Tie |
| Carbs | 0 g | 6.3 g | |
| Fat | 41.7 g | 37.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FULLY COOKED BACON | BROWN SUGAR & BOURBON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FULLY COOKED BACON | BROWN SUGAR & BOURBON | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 3 MG | 2.3 MG | |
| Sodium, Na | 1,833 MG | 1,812 MG |