FRUIT PASTE vs BAKING POWDER

Nutrition comparison per 100 g serving

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BAKING POWDER wins in 4 out of 10 nutrient categories

FRUIT PASTE: 2 vs BAKING POWDER: 4 (4 ties)

Overview

Nutrient	FRUIT PASTE	BAKING POWDER	Winner
Calories	275 cal	0 cal
Protein	0 g	0 g	Tie
Carbs	62.5 g	0 g
Fat	0 g	0 g	Tie
Fiber	5 g	0 g
Sugar	0 g	0 g	Tie

Vitamin	FRUIT PASTE	BAKING POWDER	Winner
Vitamin C, total ascorbic acid	18 MG	0 MG

Mineral	FRUIT PASTE	BAKING POWDER	Winner
Calcium, Ca	50 MG	6,667 MG
Iron, Fe	0 MG	0 MG	Tie
Sodium, Na	50 MG	9,167 MG

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