FRUIT CAKE vs RAINBOW CAKE WITH BUTTRCREME ICING
Nutrition comparison per 100 g serving
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FRUIT CAKE wins in 6 out of 10 nutrient categories
FRUIT CAKE: 6
vs
RAINBOW CAKE WITH BUTTRCREME ICING: 3
(1 ties)
Overview
| Nutrient | FRUIT CAKE | RAINBOW CAKE WITH BUTTRCREME ICING | Winner |
|---|---|---|---|
| Calories | 325 cal | 424 cal | |
| Protein | 3.8 g | 3.5 g | |
| Carbs | 56.3 g | 62.4 g | |
| Fat | 11.3 g | 17.7 g | |
| Fiber | 2.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | FRUIT CAKE | RAINBOW CAKE WITH BUTTRCREME ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 24 MG | |
| Iron, Fe | 1.3 MG | 1.3 MG | |
| Potassium, K | 102 MG | 47 MG | |
| Sodium, Na | 200 MG | 388 MG |