FROZEN DAIRY DESSERT CONES vs ICE CREAM CUPS
Nutrition comparison per 100 g serving
Ad 468x60
ICE CREAM CUPS wins in 4 out of 10 nutrient categories
FROZEN DAIRY DESSERT CONES: 2
vs
ICE CREAM CUPS: 4
(4 ties)
Overview
| Nutrient | FROZEN DAIRY DESSERT CONES | ICE CREAM CUPS | Winner |
|---|---|---|---|
| Calories | 412 cal | 208 cal | |
| Protein | 5.9 g | 2.1 g | |
| Carbs | 41.2 g | 22.9 g | |
| Fat | 23.5 g | 10.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FROZEN DAIRY DESSERT CONES | ICE CREAM CUPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FROZEN DAIRY DESSERT CONES | ICE CREAM CUPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 125 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 118 MG | 62 MG |