FROSTED CAKE vs GF BAKERY

Nutrition comparison per 100 g serving

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GF BAKERY wins in 7 out of 10 nutrient categories

FROSTED CAKE: 1 vs GF BAKERY: 7 (2 ties)

Overview

Nutrient	FROSTED CAKE	GF BAKERY	Winner
Calories	444 cal	391 cal
Protein	2.5 g	3.2 g
Carbs	60.5 g	56.4 g
Fat	21.0 g	17.3 g
Fiber	0 g	1.3 g
Sugar	0 g	0 g	Tie

Vitamin	FROSTED CAKE	GF BAKERY	Winner
Vitamin C, total ascorbic acid	0 MG	0 MG	Tie

Mineral	FROSTED CAKE	GF BAKERY
Calcium, Ca	25 MG	128 MG
Iron, Fe	0.9 MG	1.7 MG
Sodium, Na	284 MG	128 MG

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