FRESHLIKE vs CUT GREEN BEANS
Nutrition comparison per 100 g serving
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CUT GREEN BEANS wins in 5 out of 11 nutrient categories
FRESHLIKE: 4
vs
CUT GREEN BEANS: 5
(2 ties)
Overview
| Nutrient | FRESHLIKE | CUT GREEN BEANS | Winner |
|---|---|---|---|
| Calories | 72 cal | 9 cal | |
| Protein | 2.4 g | 0.9 g | |
| Carbs | 14.4 g | 1.8 g | |
| Fat | 0.8 g | 0 g | |
| Fiber | 1.6 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRESHLIKE | CUT GREEN BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 53.1 MG |
Minerals
| Mineral | FRESHLIKE | CUT GREEN BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.3 MG | 0.3 MG | |
| Potassium, K | 120 MG | 0 MG | |
| Sodium, Na | 232 MG | 124 MG |