FRESH MADE vs MANGO DRINKABLE YOGURT
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
FRESH MADE: 4
vs
MANGO DRINKABLE YOGURT: 4
(3 ties)
Overview
| Nutrient | FRESH MADE | MANGO DRINKABLE YOGURT | Winner |
|---|---|---|---|
| Calories | 62 cal | 101 cal | |
| Protein | 3.3 g | 3.9 g | |
| Carbs | 5 g | 17.9 g | |
| Fat | 3.3 g | 1.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRESH MADE | MANGO DRINKABLE YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.5 MG | 0 MG |
Minerals
| Mineral | FRESH MADE | MANGO DRINKABLE YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 168 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 227 MG | |
| Sodium, Na | 52 MG | 51 MG |