FRANKS vs FULLY COOKED HOT DOGS MADE WITH CHICKEN & PORK
Nutrition comparison per 100 g serving
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FRANKS wins in 5 out of 10 nutrient categories
FRANKS: 5
vs
FULLY COOKED HOT DOGS MADE WITH CHICKEN & PORK: 2
(3 ties)
Overview
| Nutrient | FRANKS | FULLY COOKED HOT DOGS MADE WITH CHICKEN & PORK | Winner |
|---|---|---|---|
| Calories | 289 cal | 302 cal | |
| Protein | 10.5 g | 9.3 g | |
| Carbs | 4.0 g | 4.7 g | |
| Fat | 23.7 g | 25.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRANKS | FULLY COOKED HOT DOGS MADE WITH CHICKEN & PORK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FRANKS | FULLY COOKED HOT DOGS MADE WITH CHICKEN & PORK | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 0 MG | |
| Iron, Fe | 0.5 MG | 0.8 MG | |
| Sodium, Na | 1,132 MG | 1,186 MG |