FORK SPLIT ENGLISH MUFFINS vs MAPLE & BROWN SUGAR FLAVORED BAKERY BREAD
Nutrition comparison per 100 g serving
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MAPLE & BROWN SUGAR FLAVORED BAKERY BREAD wins in 7 out of 14 nutrient categories
FORK SPLIT ENGLISH MUFFINS: 5
vs
MAPLE & BROWN SUGAR FLAVORED BAKERY BREAD: 7
(2 ties)
Overview
| Nutrient | FORK SPLIT ENGLISH MUFFINS | MAPLE & BROWN SUGAR FLAVORED BAKERY BREAD | Winner |
|---|---|---|---|
| Calories | 228 cal | 289 cal | |
| Protein | 7.0 g | 10.5 g | |
| Carbs | 45.6 g | 52.6 g | |
| Fat | 2.6 g | 4.0 g | |
| Fiber | 1.8 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FORK SPLIT ENGLISH MUFFINS | MAPLE & BROWN SUGAR FLAVORED BAKERY BREAD | Winner |
|---|---|---|---|
| Niacin | 2.8 MG | 3.9 MG | |
| Riboflavin | 0.2 MG | 0.3 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FORK SPLIT ENGLISH MUFFINS | MAPLE & BROWN SUGAR FLAVORED BAKERY BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 351 MG | 26 MG | |
| Iron, Fe | 3.2 MG | 2.9 MG | |
| Potassium, K | 0 MG | 92 MG | |
| Sodium, Na | 386 MG | 474 MG |