FLAMAS FLAVORED TORTILLA CHIPS vs LIGHTLY SALTED THIN CUT COOKED KETTLE STYLE POTATO CHIPS
Nutrition comparison per 100 g serving
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FLAMAS FLAVORED TORTILLA CHIPS wins in 5 out of 11 nutrient categories
FLAMAS FLAVORED TORTILLA CHIPS: 5
vs
LIGHTLY SALTED THIN CUT COOKED KETTLE STYLE POTATO CHIPS: 1
(5 ties)
Overview
| Nutrient | FLAMAS FLAVORED TORTILLA CHIPS | LIGHTLY SALTED THIN CUT COOKED KETTLE STYLE POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 571 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 64.3 g | 64.3 g | Tie |
| Fat | 28.6 g | 32.1 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FLAMAS FLAVORED TORTILLA CHIPS | LIGHTLY SALTED THIN CUT COOKED KETTLE STYLE POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | FLAMAS FLAVORED TORTILLA CHIPS | LIGHTLY SALTED THIN CUT COOKED KETTLE STYLE POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 21 MG | |
| Iron, Fe | 1.1 MG | 0 MG | |
| Potassium, K | 357 MG | 1,336 MG | |
| Sodium, Na | 643 MG | 268 MG |