FISH FLAVORED BOUILLON vs DIPPING SPICES
Nutrition comparison per 100 g serving
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DIPPING SPICES wins in 5 out of 10 nutrient categories
FISH FLAVORED BOUILLON: 4
vs
DIPPING SPICES: 5
(1 ties)
Overview
| Nutrient | FISH FLAVORED BOUILLON | DIPPING SPICES | Winner |
|---|---|---|---|
| Calories | 200 cal | 250 cal | |
| Protein | 8 g | 0 g | |
| Carbs | 0 g | 50 g | |
| Fat | 10 g | 0 g | |
| Fiber | 0 g | 25 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FISH FLAVORED BOUILLON | DIPPING SPICES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 225 MG |
Minerals
| Mineral | FISH FLAVORED BOUILLON | DIPPING SPICES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 250 MG | |
| Iron, Fe | 7.2 MG | 9 MG | |
| Sodium, Na | 17,400 MG | 13,750 MG |