EXTRA LARGE GRADE AA EGGS vs HARD COOKED & PEELED EGGS
Nutrition comparison per 100 g serving
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HARD COOKED & PEELED EGGS wins in 6 out of 10 nutrient categories
EXTRA LARGE GRADE AA EGGS: 1
vs
HARD COOKED & PEELED EGGS: 6
(3 ties)
Overview
| Nutrient | EXTRA LARGE GRADE AA EGGS | HARD COOKED & PEELED EGGS | Winner |
|---|---|---|---|
| Calories | 143 cal | 136 cal | |
| Protein | 12.5 g | 13.6 g | |
| Carbs | 1.8 g | 0 g | |
| Fat | 8.9 g | 9.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EXTRA LARGE GRADE AA EGGS | HARD COOKED & PEELED EGGS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | EXTRA LARGE GRADE AA EGGS | HARD COOKED & PEELED EGGS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 45 MG | |
| Iron, Fe | 1.3 MG | 1.6 MG | |
| Sodium, Na | 125 MG | 136 MG |