EXTRA CRISPY THIN WHITE CORN TORTILLA CHIPS vs ORIGINAL KETTLE COOKED POTATO CHIPS
Nutrition comparison per 100 g serving
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ORIGINAL KETTLE COOKED POTATO CHIPS wins in 5 out of 10 nutrient categories
EXTRA CRISPY THIN WHITE CORN TORTILLA CHIPS: 4
vs
ORIGINAL KETTLE COOKED POTATO CHIPS: 5
(1 ties)
Overview
| Nutrient | EXTRA CRISPY THIN WHITE CORN TORTILLA CHIPS | ORIGINAL KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 467 cal | 536 cal | |
| Protein | 6.7 g | 7.1 g | |
| Carbs | 66.7 g | 60.7 g | |
| Fat | 23.3 g | 32.1 g | |
| Fiber | 3.3 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | EXTRA CRISPY THIN WHITE CORN TORTILLA CHIPS | ORIGINAL KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 14 MG | |
| Iron, Fe | 3.3 MG | 0 MG | |
| Potassium, K | 273 MG | 1,079 MG | |
| Sodium, Na | 183 MG | 268 MG |