EVAPORATED MILK vs REDUCED SUGAR NONFAT MILK
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
EVAPORATED MILK: 5
vs
REDUCED SUGAR NONFAT MILK: 5
(2 ties)
Overview
| Nutrient | EVAPORATED MILK | REDUCED SUGAR NONFAT MILK | Winner |
|---|---|---|---|
| Calories | 133 cal | 33 cal | |
| Protein | 6.7 g | 4.6 g | |
| Carbs | 10 g | 2.9 g | |
| Fat | 6.7 g | 0 g | |
| Fiber | 0 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EVAPORATED MILK | REDUCED SUGAR NONFAT MILK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 3 UG | 0 UG |
Minerals
| Mineral | EVAPORATED MILK | REDUCED SUGAR NONFAT MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 267 MG | 167 MG | |
| Iron, Fe | 0 MG | 0.2 MG | |
| Potassium, K | 317 MG | 0 MG | |
| Sodium, Na | 117 MG | 88 MG |