EVAPORATED COCONUT MILK vs DOUBLE-ACTING BAKING POWDER
Nutrition comparison per 100 g serving
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DOUBLE-ACTING BAKING POWDER wins in 4 out of 10 nutrient categories
EVAPORATED COCONUT MILK: 2
vs
DOUBLE-ACTING BAKING POWDER: 4
(4 ties)
Overview
| Nutrient | EVAPORATED COCONUT MILK | DOUBLE-ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Calories | 83 cal | 0 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 6.7 g | 0 g | |
| Fat | 6.7 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | EVAPORATED COCONUT MILK | DOUBLE-ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.3 MG | 0 MG | |
| Potassium, K | 33 MG | 0 MG | |
| Sodium, Na | 100 MG | 10,000 MG |