ENRICHED ALL PURPOSE WHEAT FLOUR vs ORGANIC FARRO
Nutrition comparison per 100 g serving
Ad 468x60
ORGANIC FARRO wins in 5 out of 14 nutrient categories
ENRICHED ALL PURPOSE WHEAT FLOUR: 4
vs
ORGANIC FARRO: 5
(5 ties)
Overview
| Nutrient | ENRICHED ALL PURPOSE WHEAT FLOUR | ORGANIC FARRO | Winner |
|---|---|---|---|
| Calories | 367 cal | 356 cal | |
| Protein | 10 g | 11.1 g | |
| Carbs | 73.3 g | 73.3 g | Tie |
| Fat | 0 g | 2.2 g | |
| Fiber | 3.3 g | 11.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ENRICHED ALL PURPOSE WHEAT FLOUR | ORGANIC FARRO | Winner |
|---|---|---|---|
| Niacin | 5.3 MG | 0 MG | |
| Riboflavin | 0.5 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ENRICHED ALL PURPOSE WHEAT FLOUR | ORGANIC FARRO | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 27 MG | |
| Iron, Fe | 4.8 MG | 2.2 MG | |
| Potassium, K | 0 MG | 393 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |