ENGLISH MUFFINS vs BAKERS BEST
Nutrition comparison per 100 g serving
Ad 468x60
ENGLISH MUFFINS wins in 6 out of 13 nutrient categories
ENGLISH MUFFINS: 6
vs
BAKERS BEST: 5
(2 ties)
Overview
| Nutrient | ENGLISH MUFFINS | BAKERS BEST | Winner |
|---|---|---|---|
| Calories | 210 cal | 235 cal | |
| Protein | 6.5 g | 8.8 g | |
| Carbs | 41.9 g | 50 g | |
| Fat | 1.6 g | 1.5 g | |
| Fiber | 1.6 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ENGLISH MUFFINS | BAKERS BEST | Winner |
|---|---|---|---|
| Niacin | 4.8 MG | 3.5 MG | |
| Riboflavin | 0.4 MG | 0.4 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ENGLISH MUFFINS | BAKERS BEST | Winner |
|---|---|---|---|
| Calcium, Ca | 97 MG | 0 MG | |
| Iron, Fe | 2.3 MG | 3.2 MG | |
| Sodium, Na | 419 MG | 500 MG |