EIGHT GRAIN BREAD vs POTATO COUNTRY BREAD
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 14 nutrient categories
EIGHT GRAIN BREAD: 6
vs
POTATO COUNTRY BREAD: 6
(2 ties)
Overview
| Nutrient | EIGHT GRAIN BREAD | POTATO COUNTRY BREAD | Winner |
|---|---|---|---|
| Calories | 286 cal | 279 cal | |
| Protein | 12.5 g | 7.0 g | |
| Carbs | 48.2 g | 51.2 g | |
| Fat | 4.5 g | 3.5 g | |
| Fiber | 5.4 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EIGHT GRAIN BREAD | POTATO COUNTRY BREAD | Winner |
|---|---|---|---|
| Niacin | 0 MG | 4.0 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 4.3 MG | 0 MG |
Minerals
| Mineral | EIGHT GRAIN BREAD | POTATO COUNTRY BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 179 MG | 81 MG | |
| Iron, Fe | 2.6 MG | 2.8 MG | |
| Potassium, K | 0 MG | 105 MG | |
| Sodium, Na | 500 MG | 349 MG |