EDIBLE COOKIE DOUGH vs ULTRA THIN PIZZA CRUST
Nutrition comparison per 100 g serving
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ULTRA THIN PIZZA CRUST wins in 8 out of 11 nutrient categories
EDIBLE COOKIE DOUGH: 1
vs
ULTRA THIN PIZZA CRUST: 8
(2 ties)
Overview
| Nutrient | EDIBLE COOKIE DOUGH | ULTRA THIN PIZZA CRUST | Winner |
|---|---|---|---|
| Calories | 496 cal | 340 cal | |
| Protein | 6 g | 10 g | |
| Carbs | 64 g | 62 g | |
| Fat | 24 g | 6 g | |
| Fiber | 0 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EDIBLE COOKIE DOUGH | ULTRA THIN PIZZA CRUST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | EDIBLE COOKIE DOUGH | ULTRA THIN PIZZA CRUST | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 100 MG | |
| Iron, Fe | 0 MG | 3.6 MG | |
| Potassium, K | 0 MG | 120 MG | |
| Sodium, Na | 370 MG | 80 MG |