DUTCH CRUNCHED BREAD vs TUSCAN SLICED BREAD
Nutrition comparison per 100 g serving
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TUSCAN SLICED BREAD wins in 8 out of 11 nutrient categories
DUTCH CRUNCHED BREAD: 1
vs
TUSCAN SLICED BREAD: 8
(2 ties)
Overview
| Nutrient | DUTCH CRUNCHED BREAD | TUSCAN SLICED BREAD | Winner |
|---|---|---|---|
| Calories | 260 cal | 233 cal | |
| Protein | 8 g | 6.7 g | |
| Carbs | 52 g | 50 g | |
| Fat | 2 g | 0 g | |
| Fiber | 2 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DUTCH CRUNCHED BREAD | TUSCAN SLICED BREAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DUTCH CRUNCHED BREAD | TUSCAN SLICED BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 33 MG | |
| Iron, Fe | 2.9 MG | 3.3 MG | |
| Potassium, K | 0 MG | 100 MG | |
| Sodium, Na | 560 MG | 600 MG |