DILL PICKLES vs ROASTED PEPPERS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
DILL PICKLES: 4
vs
ROASTED PEPPERS: 4
(3 ties)
Overview
| Nutrient | DILL PICKLES | ROASTED PEPPERS | Winner |
|---|---|---|---|
| Calories | 18 cal | 84 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 3.6 g | 6 g | |
| Fat | 0 g | 6 g | |
| Fiber | 0 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DILL PICKLES | ROASTED PEPPERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DILL PICKLES | ROASTED PEPPERS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 40 MG | |
| Iron, Fe | 0 MG | 1.8 MG | |
| Potassium, K | 0 MG | 118 MG | |
| Sodium, Na | 1,643 MG | 394 MG |