DIERBERGS KITCHEN vs TUSCAN LOAF
Nutrition comparison per 100 g serving
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TUSCAN LOAF wins in 6 out of 12 nutrient categories
DIERBERGS KITCHEN: 3
vs
TUSCAN LOAF: 6
(3 ties)
Overview
| Nutrient | DIERBERGS KITCHEN | TUSCAN LOAF | Winner |
|---|---|---|---|
| Calories | 284 cal | 263 cal | |
| Protein | 8.8 g | 7.0 g | |
| Carbs | 52.6 g | 54.4 g | |
| Fat | 4.4 g | 0.9 g | |
| Fiber | 8.8 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DIERBERGS KITCHEN | TUSCAN LOAF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | DIERBERGS KITCHEN | TUSCAN LOAF | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 16 MG | |
| Iron, Fe | 2.5 MG | 3.5 MG | |
| Potassium, K | 0 MG | 98 MG | |
| Sodium, Na | 596 MG | 649 MG |