DEEP DISH PIE CRUSTS vs EGG ORIGINAL BAGELS
Nutrition comparison per 100 g serving
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EGG ORIGINAL BAGELS wins in 9 out of 14 nutrient categories
DEEP DISH PIE CRUSTS: 1
vs
EGG ORIGINAL BAGELS: 9
(4 ties)
Overview
| Nutrient | DEEP DISH PIE CRUSTS | EGG ORIGINAL BAGELS | Winner |
|---|---|---|---|
| Calories | 429 cal | 263 cal | |
| Protein | 4.8 g | 10.5 g | |
| Carbs | 52.4 g | 52.6 g | |
| Fat | 23.8 g | 0.9 g | |
| Fiber | 0 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DEEP DISH PIE CRUSTS | EGG ORIGINAL BAGELS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 5.3 MG | |
| Riboflavin | 0 MG | 0.4 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DEEP DISH PIE CRUSTS | EGG ORIGINAL BAGELS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.7 MG | 3.5 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 405 MG | 456 MG |