DEEP DISH PIE CRUST vs BREAK'N BAKE COOKIE DOUGH
Nutrition comparison per 100 g serving
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DEEP DISH PIE CRUST wins in 4 out of 11 nutrient categories
DEEP DISH PIE CRUST: 4
vs
BREAK'N BAKE COOKIE DOUGH: 3
(4 ties)
Overview
| Nutrient | DEEP DISH PIE CRUST | BREAK'N BAKE COOKIE DOUGH | Winner |
|---|---|---|---|
| Calories | 429 cal | 447 cal | |
| Protein | 4.8 g | 2.6 g | |
| Carbs | 52.4 g | 63.2 g | |
| Fat | 23.8 g | 21.1 g | |
| Fiber | 0 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DEEP DISH PIE CRUST | BREAK'N BAKE COOKIE DOUGH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DEEP DISH PIE CRUST | BREAK'N BAKE COOKIE DOUGH | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.9 MG | 1.9 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 405 MG | 421 MG |