DECORATING CUPCAKE ICING vs FROSTING CAKES
Nutrition comparison per 100 g serving
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FROSTING CAKES wins in 3 out of 10 nutrient categories
DECORATING CUPCAKE ICING: 1
vs
FROSTING CAKES: 3
(6 ties)
Overview
| Nutrient | DECORATING CUPCAKE ICING | FROSTING CAKES | Winner |
|---|---|---|---|
| Calories | 457 cal | 424 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 65.7 g | 66.7 g | |
| Fat | 20 g | 18.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DECORATING CUPCAKE ICING | FROSTING CAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DECORATING CUPCAKE ICING | FROSTING CAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 100 MG | 167 MG |