DANISH PASTRY vs CHERRY FRUIT PIE
Nutrition comparison per 100 g serving
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DANISH PASTRY wins in 8 out of 10 nutrient categories
DANISH PASTRY: 8
vs
CHERRY FRUIT PIE: 0
(2 ties)
Overview
| Nutrient | DANISH PASTRY | CHERRY FRUIT PIE | Winner |
|---|---|---|---|
| Calories | 359 cal | 363 cal | |
| Protein | 4.9 g | 1.8 g | |
| Carbs | 45.8 g | 49.6 g | |
| Fat | 16.9 g | 18.6 g | |
| Fiber | 2.1 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DANISH PASTRY | CHERRY FRUIT PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DANISH PASTRY | CHERRY FRUIT PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 56 MG | 18 MG | |
| Iron, Fe | 1.9 MG | 1.0 MG | |
| Sodium, Na | 423 MG | 49 MG |